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  • Creating Crab Farms on Freshwater Farm Ponds

    Watermen living on the Chesapeake Bay used to make their living harvesting oysters in the winter months and blue crabs from Memorial Weekend to Labor Day. Oysters were almost wiped out in the 1980's and blue crab harvests have declined also. New research efforts may help revive the crab industry.
    Published by Edna (1,159 pts ) on Nov 10, 2008 to
    Environmental Science Articles
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