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The Glycemic Index: What It Is and What You Should Know About It
Learn about the glycemic index, which describes the effects of carbohydrates within a type of food. These foods are then given a GI value that states how the food will affect the amount of glucose in the blood.

Published by Lashan Clarke (2,556 pts ) on Nov 29, 2008 to
Medical Science Articles
A Healthy Lifestyle Raises Levels of Telomerase
A healthy lifestyle such as eating right, exercise and less stress really can help you live longer.

Published by Victoria Trix (6,205 pts ) on Oct 30, 2008 to
Medical Science Articles
Melamine in Food: What Are the Risks?
Learn what melamine is, why it might be put into food, and what the risks are to you.

Published by Robyn Broyles (4,043 pts ) on Oct 9, 2008 to
Medical Science Articles

Interstitial Cystitis Diet: The Acidic and the Alkaline Foods
About how acidic and alkaline foods play a part in the IC diet.

Published by tinasam (58,732 pts ) on Aug 20, 2008 to
Medical Science Articles
Interstitial Cystitis and Diet
The link between IC and diet

Published by tinasam (58,732 pts ) on Aug 18, 2008 to
Medical Science Articles
Health Risks Associated with a High Protein Diet
High protein diets are popular with body builders and dieters. People on high protein diets may be eating too much protein. What are the health risks associated with a diet that consists of too much protein?

Published by Rose Kivi (2,913 pts ) on Aug 15, 2008 to
Medical Science Articles