Meet the Guide Editor
Message from the Editor:
I am occasionally tasked with the odd responsibility of preparing the odd meal for my family. These meals usually involve fried eggs or half-buttered slice of toast. It would therefore be in my best interest (and that of my family) if I could learn a few things that add some diversity.
Cooking Contributors

Learn More About Cooking

Guide to Cooking - www.morguefile.com - pasta ingredientsCooking is an art. An art that even the most veteran of chefs can never claim full authority of understanding. One will only really appreciate the art of cooking when a specific recipe is mastered. Then too, the taste, aroma and tenderness of a particular dish will always be subject to additional spices, herbs and flavoring. There are always new recipes. There is always more than one way to poach an egg or create the infamous family recipe that has remained untouched for centuries on end. In this guide to cooking, Bright Hub authors unleash their cooking flair, skill and knowledge to assist the budding chef or kitchen enthusiast to become the best that they can be.

Picture Reference: www.morguefile.com – pasta ingredients - hotblack

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